Posted on June 24, 2026
Job Description
On-site cafeteria supervisor position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; ensure that food and service meet quality control standards; address customers’ complaints or concerns; maintain records of stock, repairs, sales and wastage; prepare and submit reports; prepare food order summaries for chef; must have knowledge of the establishment’s culinary genres; supervise and check assembly of trays; supervise and check delivery of food trolleys; establish work schedules.
Job Details
- Employer: Ramada Florenceville
- Location: Florenceville-Bristol, New Brunswick
- Wage: $18.00 to $20.00 per hour (to be negotiated)
- Hours: 30 to 44 hours per week, Permanent, Full-time
- Vacancies: 3
- NOC: 62020
Requirements
- Other trades certificate or diploma
- Experience an asset
- English
- Work must be completed at the physical location. There is no option to work remotely
- First Aid Certificate
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate
- Safe Food Handling certificate
How to Apply
Apply by mail to:
Ramada Florenceville
Florenceville-Bristol, NB