Posted on June 17, 2026
Job Description
On-site assistant manager, restaurant position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; negotiate with clients for catering or use of facilities; participate in marketing plans and implementation; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: Dairy Queen Shediac
- Location: Shediac, New Brunswick
- Wage: $18.92 per hour
- Hours: 36 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College/CEGEP
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Dental plan
- Health care plan
How to Apply
Apply by mail to:
Dairy Queen Shediac
Shediac, NB E4P 2H3