Posted on June 28, 2026
Job Description
On-site food service supervisor position. Establish methods to meet work schedules; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; ensure that food and service meet quality control standards; address customers’ complaints or concerns; maintain records of stock, repairs, sales and wastage; prepare and submit reports; establish work schedules.
Job Details
- Employer: Tim Hortons
- Location: Petit Rocher, New Brunswick
- Wage: $17.00 per hour
- Hours: 40 hours per week, Term or contract, Full-time
- Vacancies: 2
- Start date: As soon as possible
- NOC: 62020
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English or French
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Gratuities
How to Apply
Apply by mail to:
Tim Hortons
619 Rue Principal, Petit Rocher, NB E8J 1G9