Posted on June 6, 2026
Job Description
On-site kitchen manager position. Requisition food and kitchen supplies; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff; ensure that food and service meet quality control standards; address customers’ complaints or concerns; maintain records of stock, repairs, sales and wastage; prepare food order summaries for chef; supervise and check delivery of food trolleys.
Job Details
- Employer: pur&simple bedford
- Location: Bedford, Nova Scotia
- Wage: $30.00 to $32.00 per hour (to be negotiated)
- Hours: 35 to 44 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 62020
Requirements
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Food Safety Certificate
- Safe Food Handling certificate
Benefits
- Free parking available
- Learning/training paid by employer
- Paid time off (volunteering or personal days)
- Team building opportunities
- Parking available
How to Apply
Apply by mail to:
pur&simple bedford
Bedford, NS B4A 2X9