Posted on July 27, 2026
Job Description
On-site line cook position. Plan menus and estimate food requirements for their realization; prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; inspect kitchens and food service areas; supervise kitchen staff and helpers; maintain inventory and records of food, supplies and equipment; clean kitchen and work areas; food safety/handling skills.
Job Details
- Employer: Snowshoe Inn (NWT) Ltd
- Location: Fort Providence, Northwest Territories
- Wage: $18.50 to $25.00 per hour (to be negotiated)
- Hours: 35 to 45 hours per week, Permanent, Full-time
- Vacancies: 2
- Start date: As soon as possible
- NOC: 63200
Requirements
- Secondary (high) school graduation certificate
- Experience an asset
- English
- Work must be completed at the physical location. There is no option to work remotely
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate
Benefits
- Free parking available
- Learning/training paid by employer
- On-site housing options
- On-site recreation and activities
How to Apply
Apply by mail to:
Snowshoe Inn (NWT) Ltd
Fort Providence, NT X0E 0L0