Posted on September 21, 2026
Job Description
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
Job Details
- Employer: WOKBOX
- Location: Yellowknife, Northwest Territories
- Wage: 19.50 hourly / 32 to 40 hours per week
- Hours: Permanent employment, Full time, Day, To be determined, Starts as soon as possible
- Vacancies: 1
- NOC: 62020
Requirements
- Languages: English
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
How to Apply
Apply by mail to:
WOKBOX
480 Range Lake RdYellowknife, NT