Posted on January 22, 2025
Job Description
On-site restaurant manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; plan and organize daily operations; supervise staff; conduct performance reviews; enforce provincial/territorial liquor legislation and regulations; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: Smitty’s Restaurant and lounge Stettler
- Location: Stettler, Alberta
- Wage: $26.00 per hour
- Hours: 35 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Gratuities
- Free parking available
- Team building opportunities
- Parking available
How to Apply
Apply by mail to:
Smitty’s Restaurant and lounge Stettler
Stettler, AB T0C 2L1