Posted on June 8, 2025
Job Description
On-site manager, restaurant position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; leading/instructing individuals; address customers’ complaints or concerns.
Job Details
- Employer: Red Tomato Pies
- Location: Lacombe, Alberta
- Wage: $26.00 per hour
- Hours: 35 to 40 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Safe Food Handling certificate
- Food Safety Certificate
Benefits
- Parking available
How to Apply
Apply by mail to:
Red Tomato Pies
7605 Henderson Wy Unit 101, Lacombe, AB T4L 0K7