Posted on August 5, 2025
Job Description
On-site restaurant manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; set staff work schedules; supervise staff; train staff; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate with clients for catering or use of facilities; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: sahara, sahara Palace
- Location: Edmonton, Alberta
- Wage: $36.00 per hour
- Hours: 30 to 40 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- No degree, certificate or diploma
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
sahara, sahara Palace
Edmonton, AB T5X 3N7