Posted on September 22, 2025
Job Description
On-site restaurant manager position. Evaluate daily operations; plan and organize daily operations; conduct performance reviews; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; participate in marketing plans and implementation; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Salt N’ Pepper Western and Asian Cuisine
- Location: Breton, Alberta
- Wage: $37.50 per hour
- Hours: 30 to 44 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Salt N’ Pepper Western and Asian Cuisine
Breton, AB T0C 0P0