Posted on July 31, 2026
Job Description
Join the leadership team at PeakFine Restaurant at Sparkling Hill Resort! We are currently seeking an enthusiastic and experienced individual to join our Food & Beverage division as a Restaurant Supervisor.
Reporting to the Restaurant Manager, the Restaurant Supervisor supports the daily operation of PeakFine Restaurant and Barrique & Java. They provide hands-on leadership during both breakfast and dinner service. This position requires flexibility to work mornings, evenings, weekends, and holidays according to operational needs.
*Perks & Benefits*
Sparkling Hill team members enjoy a variety of perks and benefits in appreciation of their hard work and dedication, including:
* Deeply discounted room rates available to team members
* Discounts on gift shop retail, food, and spa treatments
* Extended health benefits, where eligibility requirements are met
* Monthly employee incentives
* Career growth opportunities through promotions and departmental transfers to expand your knowledge and industry experience
*Duties and Responsibilities*
* Consistently provide professional, friendly, and engaging service
* Lead the restaurant team during breakfast and dinner service, ensuring the operation runs smoothly and efficiently
* Provide clear direction and support to team members throughout each shift
* Ensure established service standards, operating procedures, and opening and closing requirements are consistently followed
* Coordinate with the culinary team to support efficient service, accurate communication, and the timely resolution of operational concerns
* Maintain strong communication between the front-of-house and back-of-house teams
* Respond to guest concerns promptly, professionally, and with sound judgment
* Support the Restaurant Manager with ordering alcohol, non-alcoholic beverages, and other restaurant supplies
* Receive and verify deliveries, monitor stock levels, and ensure products are stored securely and appropriately
* Assist with regular inventory counts, investigate discrepancies, and help maintain accurate inventory records
* Monitor product usage and assist with controlling waste, breakage, and unnecessary expenses
* Assist with preparing employee schedules according to forecasted business levels and operational requirements
* Help coordinate coverage for absences and be prepared to assist with covering shifts when reasonably required
* Support the recruitment, orientation, and training of restaurant team members
* Conduct service, menu, beverage, policy, and procedural training as directed
* Provide timely coaching and feedback to team members and assist the Restaurant Manager with performance management and documentation
* Monitor employee attendance, punctuality, productivity, and overall performance during assigned shifts
* Ensure team members meet the resort?s uniform, grooming, conduct, and service expectations
* Assist with the accurate calculation, administration, and distribution of gratuities in accordance with established procedures
* Complete shift reports, cash-outs, reconciliations, and other administrative responsibilities accurately and on time
* Maintain full knowledge of restaurant menus, ingredients, preparation methods, dietary considerations, and beverage offerings
* Communicate menu changes, unavailable items, daily features, promotions, and relevant guest information to the restaurant team
* Maximize revenue by supporting agreed-upon sales strategies, promotions, and suggestive-selling practices
* Ensure responsible alcohol service requirements are followed at all times
* Follow all restaurant policies, procedures, service standards, and safety and sanitation requirements
* Attend regularly scheduled departmental meetings and contribute to effective communication within the team
* Perform other duties as assigned by the Restaurant Manager or as operational needs require
*Qualifications*
* Previous Food & Beverage leadership or supervisory experience is required
* Previous experience
Location
Vernon , BC
Work location
On site
Salary $ 20.00 to $ 24.00 HOUR hourly
Terms of employment
Permanent employment Full time
Starts as soon as possible
vacancies
1 vacancy
Source
indeed.com
#10216101370
Various locations
Vernon, BC
Job Details
- Employer: Sparkling Hill Resort
- Location: Vernon, British Columbia
- Wage: $20.00 to $24.00 per hour
- Hours: Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 62020
How to Apply
Apply by mail to:
Sparkling Hill Resort
Vernon, BC