Job Location: Ontario

  • Restaurant Supervisor

    Posted on August 4, 2026 Job Description On-site restaurant supervisor position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff; ensure…

  • Restaurant Manager

    Posted on August 4, 2026 Job Description On-site restaurant manager position. Evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; address customers’ complaints…

  • Shift Manager – Fast Food Restaurant

    Posted on August 4, 2026 Job Description On-site shift manager – fast food restaurant position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire…

  • Restaurant Assistant Manager

    Posted on August 4, 2026 Job Description On-site restaurant assistant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost;…

  • Food Service Supervisor

    Posted on August 4, 2026 Job Description On-site food service supervisor position. Establish methods to meet work schedules; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; ensure that food and service meet quality control standards; prepare budget and cost estimates; address customers’ complaints…

  • Line Cook

    Posted on August 3, 2026 Job Description We are looking for well experienced Line Cook for the “Burger Rebellion” located at 1326 London Rd Sarnia, ON N7S 1P7 Canada. No. of Positions: 02 Tasks and Responsibilities: ·         Prepare and cook complete meals or individual dishes and foods. ·         Prepare dishes for customers with food allergies or intolerances.…

  • Food Service Supervisors

    Posted on August 3, 2026 Job Description We are looking for well experienced Food Service Supervisors for a well-known restaurant Chuck’s Roadhouse Bar & Grill located at 106 Government Rd E Kapuskasing, ON P5N 2X8 Canada.  No. of positions – 2 JOB DUTIES: ●        Overall supervision of the restaurant floor including the staff members during the shift. ●        Supervision…

  • Restaurant Manager

    Posted on August 3, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor…

  • Food Service Supervisor

    Posted on August 3, 2026 Job Description On-site food service supervisor position. Establish methods to meet work schedules; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff; ensure that food and service…

  • Restaurant Supervisor

    Posted on August 3, 2026 Job Description On-site restaurant supervisor position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff; ensure…