Posted on July 26, 2026
Job Description
*Position Summary*
The Baker – Bread will collaborate with bakery owners to complete daily production of traditional Portuguese breads. This role focuses on consistency, quality, food safety, and teamwork in a high-volume bakery environment. The Baker is expected to follow established recipes and systems, communicate clearly, and take pride in the products that represent our name.
*Core Responsibilities*
_Baking & Production_
* Weigh, scale and mix ingredients
* Place products in freezer after mixing
* Prepare, proof, and bake dough according to our traditional recipes
* Follow daily prep and production lists to meet volume and timing needs
* Portion, shape, and finish products to bakery standards for size, consistency, and presentation
* Use ingredients responsibly and follow FIFO practices
_Quality & Standards_
* Check finished products for quality, freshness, and accuracy before display or packaging
* Set aside and report items that do not meet standards
* Ensure workstation(s) are clean before leaving
_Teamwork & Culture_
* Communicate low stock, delays, or issues to supervisors promptly
* Work respectfully with kitchen and front-of-house staff
* Support team flow during high-volume or peak periods
* Maintain a calm, professional attitude in a fast-paced environment
REQUIREMENTS:
* *Minimum 1 year experience in baking bread*
* Must be able to work in a high-volume, fast paced environment with minimal supervision
* Be comfortable with lifting heavy bags of ingredients & dough (up to 50lbs) on a regular basis
* Attention to detail
* Be available between *3:30am-12pm*, five days a week
* Experience baking in a Portuguese bakery an asset
Job Types: Full-time, Permanent
Pay: $23.00-$27.00 per hour
Benefits:
* Casual dress
* Discounted or free food
* Paid time off
* Store discount
Ability to commute/relocate:
* Oakville, ON: reliably commute or plan to relocate before starting work (required)
Application question(s):
* Are you able to start work at 3am?
* Are you looking for part-time or full-time?
Experience:
* professional bread making: 4 years (required)
Licence/Certification:
* Food Handler Certification (preferred)
Work Location: In person
Location
Oakville , ON
Work location
On site
Salary $ 23.00 to $ 27.00 HOUR hourly
Terms of employment
Permanent employment Full time
Starts as soon as possible
vacancies
1 vacancy
Source
indeed.com
#10210306679
Various locations
Oakville, ON
Job Details
- Employer: Aveiro Bakery
- Location: Oakville, Ontario
- Wage: $23.00 to $27.00 per hour
- Hours: Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 63202
How to Apply
Apply by mail to:
Aveiro Bakery
Oakville, ON