Closing on October 9, 2026
Sakura Sushi & Grill
Job details
- Location: 130 Quarry St. suite 20Cochrane, ABT4C 0W5
- Work location: On site
- Salary: 36.00 hourly / 30 to 40 hours per week
- Terms of employment: Permanent employment – Full time
- Starts as soon as possible
- vacancies: 1 vacancy
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Estimate amount and costs of supplies and food items
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
- Korean
How to apply
Direct Apply
By Direct Apply
By email
This job posting includes screening questions. Please answer the following questions when applying:
- Are you willing to relocate for this position?