High Level Denny’s & Bar One
High Level, AB
T0H 1Z0
17.00 to 20.00 hourly (To be negotiated) / 30 to 40 hours per Week
Permanent employment
Full time
Starts as soon as possible 9 vacancies
Overview
Languages English
Education Secondary (high) school graduation certificate
or equivalent experience
Experience 7 months to less than 1 year
Work setting
Restaurant
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Organize and manage buffets and banquets
Manage kitchen operations
Supervision
Cook (general)
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email
recruitment.general.apply.now@gmail.com