Posted on June 2, 2026
Job Description
On-site cook position. Prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; order supplies and equipment; maintain inventory and records of food, supplies and equipment; clean kitchen and work areas; organize buffets and banquets.
Job Details
- Employer: FOUR POINTS BY SHERATON
- Location: Halifax, Nova Scotia
- Wage: $19.57 per hour
- Hours: 35 hours per week, Permanent, Full-time
- Vacancies: 1
- NOC: 63200
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
FOUR POINTS BY SHERATON
Halifax, NS B3J 3Z1