Posted on October 15, 2026
Job Description
Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations.
Job Details
- Employer: Ruth`s VLT
- Location: Cold Lake, Alberta
- Wage: 18.00 hourly / 30 to 40 hours per week
- Hours: Permanent employment, Full Time, Starts as soon as possible
Benefits: Other benefits - Vacancies: 2
- Start date: as soon as possible
Benefits: Other benefits - NOC: 63200
Requirements
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
How to Apply
Apply by mail to:
Ruth`s VLT
4815 52 St
Cold Lake, Alberta
Advertised until: 2027-10-15
