Cook

Closing on: Oct 4, 2025

Sushi Day
333 Brooksbank Ave suite 150North Vancouver, BC V7J 3S8
On site
29.00 to 32.00 hourly (To be negotiated) / 30 to 40 hours per Week
Full time
Starts as soon as possible
3 vacancies

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate or equivalent experience

Experience

7 months to less than 1 year

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

How to apply

By email

canada.job.link.apply.now@gmail.com

This job posting includes screening questions. Please answer the following questions when applying:

  • Are you willing to relocate for this position?

Apply for this position

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Job published on: October 28, 2024

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