Closing on July 22, 2026
Job Description
Job details
- Location: 885 Dundas St W Toronto, ONM6J 1V9
- Workplace information: On site
- Salary: 36.50 to 37.00 hourly (To be negotiated) / 30 to 40 hours per week
- Terms of employment: Permanent employment Full time
- Day, Early Morning, Morning
- Starts as soon as possible
- Benefits: Other benefits
- Vacancies: 2 Vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Benefits
Other benefits
- Free parking available
- Team building opportunities
- Parking available
About this Company
1-5 employees
