Posted on June 10, 2026
Job Description
Executive Sous-Chef
Employer details – The Boss Kitchen & Bar
Job details:
Location – 229 Banff Avenue Banff, AB T1L 1B3
Work location – On site
Salary – 29.81 hourly / 40.00 to 44.00 hours per week
Terms of employment: Permanent employment/ Full time
Evening, Shift, Morning, Night, Day, Weekend
Starts as soon as possible
Benefits: Health benefits, Financial benefits
1 Vacancy
Languages – English
Education – Secondary (high) school graduation certificate or equivalent experience
Experience – 2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work site environment: Noisy/Hot
Work setting – Restaurant
Ranks of chefs – Sous-chef
Responsibilities/Tasks:
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Supervision – Staff in various areas of responsibility
Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability:
Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Benefits:
Health benefits
Dental plan
Health care plan
Financial benefits
Gratuities
Group insurance benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Support for youths
Support for Indigenous people
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply:
By email – bosskitchenandbar@careerapply.ca
By mail – 229 Banff Avenue, Banff, AB T1L 1B3
What you must include in your application:
Cover letter
What might be required by the employer later in the hiring process:
References attesting experience
Employment Terms
Permanent Employment
Education Requirement
Secondary (high) school graduation certificate
Experience Requirement
2 years to less than 3 years
Language Requirement
English
Target Groups
Indigenous people, Vulnerable youth, Newcomers are encouraged to apply.
Work Hours Per Week
40-44 hours week