Posted on May 14, 2026
Job Description
On-site food service supervisor position. Establish methods to meet work schedules; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; ensure that food and service meet quality control standards; address customers’ complaints or concerns; maintain records of stock, repairs, sales and wastage; prepare and submit reports; prepare food order summaries for chef; establish work schedules.
Job Details
- Employer: Arborg Chicken Chef
- Location: Arborg, Manitoba
- Wage: $19.00 per hour
- Hours: 40 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 62020
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Food Safety Certificate
- Responsible Beverage Service Certificate
Benefits
- Parking available
How to Apply
Apply by mail to:
Arborg Chicken Chef
Arborg, MB R0C 0A0