Posted on May 10, 2025
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; monitor staff performance; plan and organize daily operations; set staff work schedules; balance cash and complete balance sheets, cash reports and related forms; negotiate arrangements with suppliers for food and other supplies; address customers’ complaints or concerns.
Job Details
- Employer: Brunch Glory
- Location: Edmonton, Alberta
- Wage: $36.10 per hour
- Hours: 35 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Brunch Glory
Edmonton, AB T5X 0C7