Job Type: Full Time

  • Restaurant Manager

    Posted on May 25, 2026 Job Description On-site restaurant manager position. Supervise staff; train staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed;…

  • Restaurant Manager

    Posted on May 25, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work…

  • Assistant Manager, Restaurant

    Posted on May 25, 2026 Job Description Education: Secondary (high) school graduation certificate. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. Day.…

  • Restaurant Manager

    Posted on May 25, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; recruit…

  • Restaurant Manager

    Posted on May 25, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and…

  • Assistant Manager, Restaurant

    Posted on May 24, 2026 Job Description On-site assistant manager, restaurant position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of…

  • Restaurant Assistant Manager

    Posted on May 24, 2026 Job Description Education: Secondary (high) school graduation certificate. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Weekend. Health benefits: Dental…

  • Manager, Restaurant

    Posted on May 24, 2026 Job Description On-site manager, restaurant position. Evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed; participate in marketing…

  • Restaurant Assistant Manager

    Posted on May 24, 2026 Job Description On-site restaurant assistant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost;…

  • Restaurant Manager

    Posted on May 24, 2026 Job Description On-site restaurant manager position. Evaluate daily operations; monitor staff performance; plan and organize daily operations; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; ensure health and safety regulations are followed; negotiate arrangements with suppliers…