Job Location: Nova Scotia

Posted on May 29, 2026 Job Description On-site cook position. Prepare and cook complete meals or individual dishes and foods; prepare and cook special meals for patients as instructed by dietitian or chef; inspect kitchens and food service areas; order supplies and equipment; maintain inventory and records of food, supplies and equipment; clean kitchen and…

Posted on May 29, 2026 Job Description Big Leagues in Cole Harbour is looking for line cooks to join our team. Must have full service restaurant experience from prep to line cooking. Tips and free meal are included. Red Seal Chef in company for apprentices looking to get their hours. Come join an established restaurant…

Posted on May 28, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor…

Posted on May 28, 2026 Job Description On-site restaurant manager position. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services…

Posted on May 28, 2026 Job Description On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor…

Posted on May 28, 2026 Job Description On-site restaurant assistant manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered…

Posted on May 28, 2026 Job Description On-site restaurant manager position. Evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms;…

Posted on May 27, 2026 Job Description On-site restaurant manager position. Evaluate daily operations; monitor staff performance; plan and organize daily operations; set staff work schedules; supervise staff; determine type of services to be offered and implement operational procedures; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; cost products…

Posted on May 27, 2026 Job Description On-site restaurant manager position. Evaluate daily operations; plan and organize daily operations; recruit staff; train staff; balance cash and complete balance sheets, cash reports and related forms; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers…

Posted on May 27, 2026 Job Description On-site restaurant assistant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost;…