Job Type: Full Time
-
Baker
Posted on June 3, 2026 Job Description On-site baker position. Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; train staff in preparation, cooking and handling of food; supervise baking personnel and kitchen staff; frost and decorate cakes…
-
Line Cook
Posted on June 3, 2026 Job Description On-site line cook position. Prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; clean kitchen and work areas. Job Details Employer: The Quarterdeck Resort Location: Port Mouton, Nova Scotia Wage: $18.00 to $21.00 per hour (to be negotiated)…
-
Cook
Posted on June 3, 2026 Job Description On-site cook position. Prepare and cook complete meals or individual dishes and foods; inspect kitchens and food service areas; train staff in preparation, cooking and handling of food; supervise kitchen staff and helpers; maintain inventory and records of food, supplies and equipment; clean kitchen and work areas; ensure…
-
Kitchen Manager
Posted on June 3, 2026 Job Description On-site kitchen manager position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff; ensure…
-
Food Service Supervisor
Posted on June 3, 2026 Job Description On-site food service supervisor position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; ensure that food and service meet quality control standards; prepare budget and…
-
Food Service Supervisor
Posted on June 3, 2026 Job Description On-site food service supervisor position. Establish methods to meet work schedules; requisition food and kitchen supplies; supervise and co-ordinate activities of staff who prepare and portion food; train staff in job duties, sanitation and safety procedures; estimate ingredient and supplies required for meal preparation; hire food service staff;…
-
Licensed Cook
Posted on June 2, 2026 Job Description Title: Child Care Kitchen StaffLocation: YMCA Pictou Early Years CentrePosition Status: Full timeHourly Rate: $ 17.00 – $19.00Start Date: September 2026The YMCA of Pictou County ExperienceThe YMCA of Pictou County is a supportive and caring staff team who are thriving, growing and are passionate about their work. The…
-
Cook
Posted on June 2, 2026 Job Description On-site cook position. Prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; order supplies and equipment; maintain inventory and records of food, supplies and equipment; clean kitchen and work areas; organize buffets and banquets. Job Details Employer: FOUR…
-
Kitchen Helper
Posted on June 2, 2026 Job Description On-site kitchen helper position. Prepare, heat and finish simple food items; stock refrigerators and salad bars; clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; remove kitchen garbage and trash; sweep,…
-
Line Cook
Posted on June 2, 2026 Job Description Education: No degree, certificate or diploma. Experience: 5 years or more.LocationHalifax , NS B3J 1Y4Work locationOn siteSalary $ 20.00 to $ 23.00 HOUR hourly (To be negotiated) / 40 to 45 hours per weekTerms of employmentPermanent employment Full timeStarts as soon as possiblevacancies1 vacancySourceJob Bank#3633795Various locationsHalifax, NS Job…
